Yering station Shiraz/viognier 2019
The 2019 Yering Station Shiraz-Viognier from Yarra Valley, Victoria, Australia, has garnered considerable praise from various wine experts and reviewers. Robert Parker, a highly respected wine critic, gave this wine an impressive 93 points. It's noted for its soft, rounded profile, which is smooth and free of any harsh edges. Despite its 14% alcohol content, it manages to maintain a balanced and approachable character. The wine composition includes 98% Shiraz and 2% Viognier, and it has been aged for 12 months in 100% French oak barrels. This blend and aging process contribute to its distinctive flavor profile and structure. This wine is particularly noted for its black fruit notes, including plum, blackberry, and blueberry, indicating a rich and robust flavor palate typical of the Shiraz grape, complemented by the aromatic Viognier. The Australian Wine Guide highlights the wine’s spot-on aromatics, characterized by floral, pepper, and red fruit notes. It is described as medium-bodied and dry, with a slightly warm palate, juicy acidity, and youthful primary fruit laced with new oak. The fine, medium-plus tannins on the finish and the balance between acidity and fruit suggest that this wine will age well. The 2019 Yering Station Shiraz-Viognier is a highly regarded wine, praised for its smoothness, balanced flavor profile, and the successful integration of Shiraz and Viognier grapes. Its aging in French oak barrels adds to its complexity, making it a popular choice among wine enthusiasts.